Ingredients:
– 6 onions
– 4 eggs
– 250g plain flour
– 1 tbsp smoked paprika
– 1 tbsp garlic powder
– 1 tsp salt
– 1 tsp chilli powder
– 1 tsp thyme
– Black pepper
Method:
First, peel your onions.
Then make slits in each quarter of the onion.
And within each quarter cut down three more slits.
Turn it over and push out the ‘petals’ to form your onion flower.
For the seasoned flour, mix together the flour and all the dried herbs/seasonings.
Coat your onion in egg.
And then in the seasoned flour.
Fry for 1-2 minutes until golden brown.
Now, enjoy.
